Black Gourmet · Grade A

Black Gourmet Vanilla Beans — Organic Grade A

Black Gourmet Grade A Madagascar vanilla beans: Bourbon vanilla beans selected for their suppleness, rich aroma and fine appearance. From a pack of 5 beans up to 5 kg.

  • Vanilla planifolia
  • Traditional Bourbon method
European Union organic logo

Certified organic by EcocertMG-BIO-154 · Non-EU Agriculture

  • OriginMananara Nord, Madagascar

  • 100% naturalNo additives or added flavorings

  • 15 to 22 cmWhole Grade A beans

  • Vacuum-sealedSuppleness and aroma preserved

Price range: €7.90 through €825.00

Ships to the EU only.

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Returns within 14 days

Unopened pouches; return shipping at your expense.

Shipping throughout the EU

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A question? Write to bonjour@levanillier.com

Product details

Black Gourmet Grade A specifications

Black Gourmet is a Grade A Bourbon vanilla bean (Vanilla planifolia) from Mananara Nord, Madagascar, 15 to 22 cm long and certified organic by Ecocert (MG-BIO-154). It is our top presentation grade; its characteristics vary slightly from one harvest lot to the next. Sorted and massaged by hand, bean by bean, during the final conditioning in Antananarivo: this is what makes it so oily and fragrant.

ProductWhole Grade A vanilla beans / Black Gourmet
Botanical varietyVanilla planifolia (Bourbon)
OriginMananara Nord, Madagascar
Length15 to 22 cm, varies by lot
AppearanceWhole beans, dark brown to black, supple
PackagingVacuum-sealed to preserve aroma and suppleness
Sizes5 beans, 50 g, 100 g, 250 g, 500 g, 1 kg, 2 kg, 2.5 kg, 3 kg, 4 kg, 5 kg
StockShipped from France
CertificationCertified organic — EU Organic, Ecocert (MG-BIO-154)

In every bag

Grade A vanilla is a natural agricultural product: each bag is tied to a specific harvest lot, not to a generic product sheet.

  • Whole Grade A beans from a single lot
  • Lot and origin identification
  • Vacuum-sealed to keep the beans supple

In the kitchen

Where Grade A beans make the difference

Vanilla powder and two vanilla beans on a woven tray

Pastry

Creams, entremets and plated desserts, with the bean split and scraped.

Mound of black vanilla seeds and two vanilla beans on a woven tray

Ice cream and desserts

Infused in milk or cream, it leaves the black specks of real vanilla.

Bundles of split vanilla beans tied with raffia on a woven tray

Homemade extract

Supple, oily beans that flavor alcohol well.

Bundles of vanilla beans tied with raffia, stacked on a woven tray

Professional kitchens

Restaurants, hotels and pastry shops: sizes up to 5 kg for regular use.

Compare the grades

Grade A or extraction grade?

Grade A is chosen for the appearance and suppleness of the whole bean; extraction grades (Red US, Red Souple EU, Red Split) are used to make extract, where yield comes first. See also our guide vanilla grades explained.

ProductPresentationBest forAvailability
Black Gourmet · Grade AWhole, supple presentation beansPastry, desserts, homemade extractAvailable
Red USWhole extraction beansExtracts and the food industryComing soon to Europe
Red Souple EUSupple extraction beansExtracts and the food industryComing soon to Europe
Red SplitSplit extraction beansExtract and flavoring manufacturersComing soon to Europe

Frequently asked questions

Your questions about Grade A vanilla beans

Quality, uses, organic certification, sizes, shipping and storage of Black Gourmet.

What is a Grade A Madagascar vanilla bean?

These are whole gourmet beans, selected for their suppleness, appearance, aroma and presentation. We offer this grade under the name Black Gourmet: Vanilla planifolia from Mananara Nord, Madagascar.

What is the difference between Grade A and extraction grades?

Black Gourmet Grade A beans are chosen when the appearance, suppleness and presentation of the whole bean matter. Extraction grades, such as Red US, Red Souple EU, Red Split and Short & Cuts, are mainly used to make extract, for their yield.

What are Grade A vanilla beans used for?

Pastry, ice cream, creams, confectionery, infusions, homemade extract and any dish where the whole bean is showcased.

How long are the beans?

The Black Gourmet beans on this page are selected between 15 and 22 cm. The exact length, moisture and appearance vary naturally from one lot to the next.

What sizes can I order?

From a bag of 5 beans up to 5 kg: 5 beans, 50 g, 100 g, 250 g, 500 g, 1 kg, 2 kg, 2.5 kg, 3 kg, 4 kg and 5 kg. The larger the size, the lower the price per kilo: vanilla bean prices explained.

Are these beans certified organic?

Yes, by Ecocert (EU Organic, MG-BIO-154). Check the certificate

Where are the beans shipped from?

From our stock in France, delivered throughout the European Union. Shipping and returns

How should I store the beans?

The beans are vacuum-sealed to preserve their aroma and suppleness. Keep the bags closed in a cool, dry place, away from heat and light; do not refrigerate or freeze. Once opened, store them in an airtight jar.

Which payment methods do you accept?

PayPal, or Visa and Mastercard cards via PayPal. Frequently asked questions